An easy, beginner-loving guide to Mexico’s most complex, celebratory dish.
This post gave me a whole new respect for mole. I had no idea how deep the history went—makes me want to try making it at home now, scorched spices and all!
Thanks Allen!
Definitely so much history. I hope you do try it and let me know how it goes 😜
This post gave me a whole new respect for mole. I had no idea how deep the history went—makes me want to try making it at home now, scorched spices and all!
Thanks Allen!
Definitely so much history. I hope you do try it and let me know how it goes 😜